Catering

Fluffy Scrambled Eggs

Classic Buttermilk Pancakes

Brioche French Toast with Strawberries & Crème Fraiche

Bacon

Sausage

Home Fries

Fruit Salad

Cantaloupe, honeydew, blueberries, strawberries

Fruit Platter

Sliced pineapple, honeydew, cantaloupe, blueberries, strawberries

Bagels

Assorted dozen with butter & cream cheese

Muffins

Dozen assorted muffins

Individual Fruit Parfait Cup

Fresh fruit & yogurt layered with homemade granola

International & Domestic Cheese Board

Vegetable Crudité with Bleu Cheese and Ranch Dip

Garden Salad

Mixed greens, tomatoes, cucumbers, red onion, choice of dressing

Classic Caesar Salad

Romaine hearts, croutons, asiago cheese, creamy Caesar dressing

Toast House Salad

Mixed greens, sliced green apples, red onion, candied walnuts, crumbled bleu cheese, balsamic dressing

Sandwich & Wrap Platters (Small)

Small Platter (8-10 sandwiches/wraps)

Sandwich & Wrap Platters (Large)

Large Platter (12-14 sandwiches/wraps)

Mimosas

By the quart

Bloody Mary

By the Quart, comes with olives and celery

Coffee

By the box (96 oz). Comes with milk, half & half, and sugars

Wire Chafing Racks

each

Sterno & Serving Utensil Set up

Each set up includes 2 sternos and appropriate serving utensil